(Total 3 Products for Konjac Flour For Food Thickening)
Premium Konjac Flour for Thickening and Gluten-Free Baking
Konjac flour, also known as shanyao powder or Amorphophallus konjac flour, is a natural, gluten-free dietary fiber derived from the root of the konjac plant (Amorphophallus konjac). Widely recognized for its health benefits and versatile applications, konjac flour is a popular ingredient in food, pharmaceuticals, and...
Konjac Flour for Thickening and Gluten-Free Options
Konjac Flour - High-Quality Natural Dietary Fiber for Global Business
Product Introduction:Konjac flour is a premium natural dietary fiber extracted from the roots of the Amorphophallus konjac plant. With its exceptional water absorption and gelling properties, our konjac flour contains over 90% pure glucomannan,...
Premium Quality Konjac Powder for Thickening and Binding
The main raw material for Konjac powder is the Konjac plant (scientific name: Amorphophallus konjac), a perennial herb from the Araceae family. Konjac primarily grows in mountainous areas at altitudes of 400 to 1500 meters, and it is harvested once a year in October. China is the leading producer of Konjac, accounting...
Categories
High Quality Products
Send Us a Message
We didn't put all products on website. If you can't find the product you're looking for, please contact us for more information.
Tel: 4001631678
Mobile Phone: +86 15153246611
Email:enrich@qdenrich.com
Website: https://www.qdheating.com
Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.
Fill in more information so that we can get in touch with you faster
Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.
